Food industry
ADDITIVES FOR DAIRY INDUSTRY
PRODUCTION OF ADDITIVES FOR DAIRY INDUSTRY
ADEG S.R.L. specializes in the production and distribution of a wide range of additives for the dairy industry.
Sodium benzoate
It is part of the category of antimicrobial preservatives based on benzoic acid. Code: E211
Natamycin
Nisin
Used in particular types of cheese, yogurt, as well as in meat and fish. Code: E 234.
Sodium propionate
Used as an additive in bakery products and the dairy industry. Code: E 281
Potassium sorbate
Used as an additive in the dairy industry and as an additive in baked goods. Code: E 202
Calcium sorbate
Used as an additive in the dairy industry. Code: E 203
Sodium propionate
Used as an additive in bakery products and the dairy industry. Code: E 281
Sodium lactate
SODIUM LACTATE
It is used as a preservative and acidity regulator and as a corrosion inhibitor in meat additives and dairy industry additive. Code: E 325
Lactic acid
In liquid or powder form it is used as an additive for the dairy industry. Code E 570
Calcium lactate
Acts as an antioxidant. Used in the field of additives for the dairy industry. Belongs to the category of ANTI-MOLD PRESERVATIVES. Code E 327
Citric acid
Utilizzato nell’ambito dei SALI DI FUSIONE come additivo per l’industria casearia. Codice: E 330
Sodium citrate
Used within emuslyfing salts as an additive for the dairy industry. Code: E 331.
Calcium chloride
Used to increase the level of calcium in milk before coagulation. Code: E 509.
Lysozyme
Emulsifying salts
They increase the emulsifying capacity of cheese proteins.
What are dairy industry additives?
Dairy additives are substances used during dairy production to improve the quality, safety, consistency and shelf life of products. These additives can have various functions, including adjusting pH, preventing the growth of undesirable microorganisms, optimizing milk coagulation, improving organoleptic properties (flavor, color, texture) and increasing nutritional value. These additives may include:
Why Choose ADEG S.R.L. in the production of additives for the dairy industry?
ADEG S.R.L. stands for quality and innovation in the field of additives for dairy industry throughout Italy and Europe. Our many years of experience and constant commitment to research and development enable us to offer customized and tailored solutions for every production need.
If you are interested in our dairy industry additives for the food industry, please do not hesitate to contact us. Our team of experts is available to provide you with all the information you need and to guide you in choosing the products best suited to your needs.
Contact
WHERE WE ARE
Via F.lli Wright, 18, 20019
Settimo Milanese (MI)
