SODIUM LACTATE PRODUCTION AND SALE

Are you looking for an industry involved in the production and sale of sodium lactate? ADEG S.R.L. is a leading chemical-pharmaceutical and dietary-food company.

Sodium salt of lactic acid, is used in the meat industry, particularly in cured meats, in the processing of hams and cooked shoulders-sausages, in the churning stage. Liquid appearance.

• It performs antibacterial and buffering action and enhances aromas.
• It gives the meat a more compact structure .
• Used as a wetting agent and acidity regulator.
• It performs the same preservative action as salt, without imparting the “salty” taste.

It also finds use in pharmaceutical production as a stabilizer and buffering agent.

In the cosmetics industry it is used as a moisturizing agent and as a humectant instead of or in synergy with glycerin.

ADEG has a machine specially set up for the sodium lactate production stage, which ensures the critical production steps: mixing and packaging.