FOOD INDUSTRY
FOOD COLORINGS PRODUCTION AND SALE
FOOD COLORINGS PRODUCTION AND SALES COMPANY
WHAT FOOD COLORINGS ARE AND WHAT ARE THEY USED FOR
ADEG is a supplier of products in the pharmaceutical chemical and food-dietetic sectors and is involved in sale and production of food colorings. Food dyes are chemical compounds, organic or inorganic, that can be used to change the color of a food product.
WHAT FOOD COLORINGS DOES ADEG S.R.L PRODUCE?
- STRAWBERRY RED (BEET EXTRACT): spray-dried beet (beta vulgaris) powder concentrate supported on maltodextrin. Betanin concentration 4.3% – 4.7%. Code: E 162.
- BETA CAROTENE RED: 2%-10% concentration. Natural liquid dye E 160 a. Stabilized with alpha-tocopherol (antioxidant) and ascorbic acid. Red-orange color. Code: E 160 a.
- PAPRIKA OLEORESIN: paprika extract E 160 C from the sweet fruits of capsicumannum (red chili pepper). Red-orange color. Coloring power 100,000 C.U. Code: E 160 c
- CURCUMA: powdered extract, used for meat coloring. Code E 100
- COCHINEAL CARMINE: powdered extract, used for coloring fresh sausages. Code: E 120 Code: E 120
- LICOPENE: powdered extract from the skin of tomatoes, used for coloring meat. Code: E 160 d
ARE YOU LOOKING FOR A FOOD COLORINGS MANUFACTURER MADE IN ITALY?
ADEG is a product supplier in the pharmaceutical chemical and food-dietetic sectors and is engaged in the production and sale of food colorings. The food colorings we supply are of high quality and purity to meet our customers expectations.
Contact
WHERE WE ARE
Via F.lli Wright, 18, 20019
Settimo Milanese (MI)
